About

Learn how to capture flavour, texture and atmosphere with food photography! In this talk, Anusha from Spice and Light explores the art of food photography and how small creative choices make a big difference. She will explore how everyday ingredients and dishes can be transformed into striking images that tell a story and stir the senses. Offering a behind-the-scenes look at her process - from concept to finished image – she will demonstrate how lighting, composition and styling come together to tell a story where the challenge lies in capturing not just how something looks, but how it tastes and feels too. Whether you’ve tried food photography before or are simply curious about how much goes into making a dish camera-ready, this session promises a unique look at one of photography’s most deceptively intricate genres. This talk is available live, at Burpham Village Hall or via Zoom. A link will be sent on the morning of the event.